Brew Up a Wealth of Healthful Benefit with Chai Tea

Next time you are savoring a creamy cup of Indian chai tea, here’s something to ponder: The characteristic spicy flavor is also what makes chai outrageously healthy. Cinnamon, ginger, clove, anise and black tea are super foods in their own right Continue reading

Dark Chocolate As Good As Blood Pressure-Lowering Drugs

Taking a major step into the limelight over the past decade has been dark chocolate. Eating a small piece of it each day, high in cocoa, is very good for you. And it’s best for your heart.

That is the reason why candy-bar shelves in supermarkets have changed recently. Alongside the well-known brands sit rectangular bars featuring a high percentage of cocoa. The package makes no mistake that it is dark chocolate.

A brand-new study is worthy of note. Continue reading

NIH Study Shows Caffeine Consumption Linked to Estrogen Changes

Moderate caffeine intake associated with higher level for Asians, lower for whites

Asian women who consumed an average of 200 milligrams or more of caffeine a day—the equivalent of roughly two cups of coffee—had elevated estrogen levels when compared to women who consumed less, according to a study of reproductive age women by researchers at the National Institutes of Health and other institutions.

However, white women who consumed 200 milligrams or more of caffeine a day had slightly lower estrogen levels than women who consumed less. Black women who consumed 200 milligrams or more of caffeine a day Continue reading

Drink More Tea, Less Alcohol to Benefit Your Lungs

A 30-year study of 126,293 individuals shows that drinking too much alcohol independently raises your chance of developing lung cancer. The authors noted that low to moderate intake of alcoholic beverages appeared to have no effect on risk.

“We did not see a relationship between moderate drinking and lung cancer development. So it appears probable that most middle-aged and older moderate drinkers have coronary artery protection and no increased risk of lung cancer risk,” said researcher Stanton Siu, M.D.

The scientists also found that women who regularly drank black tea had some level of protection against lung cancer. In both males and females, Continue reading

Control Overactive Bladder with 10 Foods you Need to Avoid

Decreasing fluids is often the first thing tried by someone seeking to control an overactive bladder. After all, if you drink less overall, you reduce the need to use the bathroom often or the chance of having an accident before you can get there.

Yes — but if you drink too little (fewer than about eight cups a day), urine becomes concentrated, which can cause even more bladder irritation. That’s why equally important to managing bladder problems is what you’re drinking and eating.

Whether you’re plagued by stress incontinence, prostate issues, urge incontinence, or some other form of overactive bladder syndrome (OBS), try eliminating some of the following foods and beverages. Keep a food diary to see if the change makes Continue reading