Ayurvedic Herbal Formula Proven to Treat Hepatitis B

cyperClinical and laboratory research from India has proven that an Ayurvedic formula used for liver infections halts the often deadly hepatitis B virus.

Indian scientists utilized a formula that has been referred to as HD-03/ES. This is an Ayurvedic herb liver formulation made up of the extracts of two herbs: Cyperus rotundus (also referred to as Java grass or Nut grass) and Cyperus scariosus (referred to as Cypriol or Nagarmotha).

The researchers tested four different concentrations of this herbal combination Continue reading

How Cells from an Aborted Fetus are Used to Create Novel Flavor Enhancers

Story at-a-glance

  • The biotech company Senomyx creates novel flavor enhancing compounds for the processed food industry in order to make foods and beverages that taste good while reducing sugar and salt content. Customers include Pepsi Co., Ajinomoto Co. (the maker of aspartame and meat glue), Nestlé and others Continue reading

Reverse Aging With Organic Sulfur

No one ever talks about the health benefits of organic sulfur.

It truly is the forgotten mineral – yet the third most abundant in your body. Only phosphorous and calcium can be found in higher quantities. Did you know that sulfur is present in every living organism?

Even the United States Food and Nutrition Board has neglected sulfur; its last update on organic sulfur’s recommended daily allowance (RDA) was more than twenty years ago.

Why is this a concern? Because your body needs organic sulfur, Continue reading

How Some People Live to the Age of 100, 122, or Even 150 Years Old

Advancements in medicine and technology have allowed us to stretch the limits of our maximum life span, and some scientists now believe it is possible to lengthen that span to 150 years and beyond.

     How would you like to live to the age of 100 … or 122 … or even 150 years?

     There is one major thing that limits the average human lifespan to 79 years old— Continue reading

The Importance of Beta Carotene

First and foremost beta carotenes are one of the many brightly compounds called carotenoids that make foods red, yellow, and orange. Also, those red or orange colored hydrocarbons found in carrots and other vegetables change into vitamin A in the body, which helps regulate the growth of cells and control immune system reactions.

The cells that are affected most by vitamin A live in your digestive tract, Continue reading

How Switching on a Certain Enzyme Can Help You Live Longer and Healthier Well into the Age of 100 and Beyond

Centenarians used to be a novelty: Reaching the 100-year mark was a feat not many accomplished. Nowadays, centarians are celebrated, but certainly no longer a rarity. The UN estimates that by 2013, 3,000,000 people will be enjoying their second century! The record is set at 122 years old…

Advancements in medicine and technology have allowed us to stretch the limits of our maximum Continue reading

Wheatgrass

Did You Know…

… that wheatgrass rejuvenates aging cells and helps fight tumors, cleanse the blood and tighten loose and sagging skin?

Say what you will about the taste, which can be chased away with something fruity and sweet, wheatgrass is total body nutrition in one gulp. Prominent research scientist Dr. Earp-Thomas says that,“15 pounds of wheatgrass is the equivalent of 350 pounds of carrots, lettuce, celery and so forth.”

Made up of 17 essential amino acids, 90 minerals, 13 vitamins and 80 enzymes, Continue reading

The Real Fountain of Youth from Glacial Milk

glacialDid you know…that a scientist has been able to recreate Hunza water (also called “glacial milk”), which is a major factor contributing to the longevity of the Hunza people?

The Fountain of Youth is not mere myth. The secret to longevity runs plentiful, high in the Karkorum Mountains, Continue reading

Coffee is Exactly What You Need for Healthy Blood Pressure.

If your blood pressure is not where you want it to be.

If you’ve done everything right, but haven’t gotten the results you want.

Then please take five minutes to read this report. I believe I’ve found the solution you’ve been hoping for. Continue reading

Antioxidants from Food – The Five Best Sources

oxidationCells need oxygen to metabolize minerals and vitamins to survive and thrive. When cells cannot use oxygen to metabolize, they resort to fermenting glucose for their energy.

That’s what cancer cells are about. That’s why anything that oxygenates cells works to cure cancer, and that’s why cancer patients should avoid sugar.

The paradox of cellular oxidation Continue reading

Research Identifies Mechanism Responsible for Eye Movement Disorder

Discovery could lead to therapies for this condition, and a better understanding of how genetic mutations in the nervous system cause movement disorders in other parts of the body with a long term view to encouraging the re-growth of damaged cells

A research team from King’s College London and the University of Exeter Medical School has identified how a genetic mutation acts during the development of nerves responsible for controlling eye muscles, Continue reading

Two Natural Ways to Protect Your Brain Cells

When thinking about the health issues that we struggle with and worry about most in North America, cancer and dementia are likely near the top of the list. Even though heart disease is a major threat, it’s the thought of us or someone we know getting cancer or Alzheimer’s that seems to be a major preoccupation. These two diseases are front and center in the media day after day. Continue reading

Hemp Protein: Vital Nutrients and Benefits

Hemp protein is a vital nutrient and plant protein and without protein our bodies cannot repair cells; build new stronger cells; fight infection; build muscles, ligaments and bone or even transmit messages from one part of the body to another. Most people, however, get their protein by consuming fatty meats and chemical-laden fish. Continue reading

Vitamin D Revealed to Be Miracle Anti-Cancer ‘Drug’ with Astonishing Chemical Properties

A new study published this month finds that the hormonally active form of vitamin D, Calcitriol 1,25-dihydroxyvitamin D(3), inhibits the growth of many kinds of cancerous cells, including breast cancer, indicating that vitamin D3 can be useful in treating and even preventing a variety of cancers. Authors of the study said that cancer cell growth is inhibited by “anticancer actions including cell cycle arrest, promotion of apoptosis and inhibition of invasion, metastasis, and angiogenesis.” Continue reading

The Body’s Protein Cleaning Machine

When Dr. Avram Hershko, 74, a biochemist at the Technion-Israel Institute of Technology in Haifa and a winner of the 2004 Nobel Prize in Chemistry, was recently asked to name the most important fact of his life, he answered: “That I love my six grandchildren. For two, three days every week, I take them to dance class, sport and school. I am completely in their lives.” Continue reading