20 Foods To Cut Colon Cancer Risk

food_colon_cancer_greenmedinfoUp to 90% of colon cancer cases can be linked to diet. Let food be your medicine. 

Recently the U.S. Food and Drug Administration approved a new drug for metastatic colon cancer.

Lonsurf is a combination of two drugs, trifluridine and tipiracil.  Continue reading

How Probiotics May Aid Your Weight Management

gutfloraStory at-a-glance

Your intestinal bacteria are part of your immune system, and researchers are discovering that microbes play instrumental roles in countless areas of your health, including your weight

Researchers have discovered a difference in gut bacteria between Continue reading

Five Super Foods that Will Heal your Gut

sfoodsThe root of good and bad health resides in the gut. This is a centuries old maxim of both Traditional Chinese Medicine (TCM) and India’s Ayurvedic medical practices.

Over the last few decades, renegade MD’s, holistic practitioners, chiropractors, Continue reading

What you Need to Know about Vegan Health

If you prefer to sink your teeth into a savory soy burger instead of a succulent steak, your body may be missing out on some vital nutrients. Although animal-free diets are often heart-healthy, they may also put you at risk for certain deficiencies. Here are some tips for eating healthy the vegan way.

One major pro to a plant-heavy diet: Studies show that diets rich in plant foods may help prevent heart disease, type 2 diabetes, cancer, and obesity. However, many vegans risk deficiency in some key nutrients: protein, calcium, B12, iron, and vitamin D. Pregnant women should take extra care to ensure adequate intake of these nutrients.

Where’s the Beef? Power Up with Protein Continue reading