As people are turning away from chemical ingredients in everything from cleaning products to beauty products, they are also turning to chemical-free foods by growing food in their own backyards.
In order to keep your homegrown produce as free from harmful chemicals as possible while keeping crop-destroying pests to a minimum use natural pest control methods. If prevention doesn’t get the job done, try some home remedies first. As a last resort, you can turn to organic pesticide–just make sure all the ingredients are listed and they are all things you are not afraid to put on your food.
Preventing pest problems before they start is the best way get ahead of the problem (http://eartheasy.com/grow_nat_pest_…). You can do this by following some commonsense guidelines, such as pulling out any weak or already infected plants, building healthy soil to nurture strong plant growth, disinfecting tools after working on infected plants and minimizing breeding grounds for pests by getting rid of non-essential areas of the garden that might serve as a habitat. It is also useful to interplant and Continue reading