he bacteria that cause Lyme can be found in the skin, heart, joints, and nervous system. On top of that, Lyme disease specialists are finding that what we call Lyme disease may be caused by several different infectious organisms and may even be caused by a combination of different infectious pathogens. Some speculate that Lyme disease is an infection from the bacteria Continue reading
The average person is likely to have more than 500 – 1,000 times higher levels of toxic chemical in the fat compartment of their bodies, which includes all fatty adipose tissues, brain and lipids in blood, Continue reading
The modern world is full of environmental toxins. It is estimated that there are over 80,000 toxic chemicals used regularly in the US. There are over 500 chemicals stored in our body, and the average individual has at least seven pesticides tested in their urine. It is imperative to have a daily detoxification lifestyle to get these unwanted toxins out of our system. Infrared sauna technology is an advanced detoxification strategy with remarkable health results.
The major detoxification Continue reading
The skin is the body’s largest organ. And it’s ravenous.
People are wearing patches that pump nicotine and birth control into their bodies. If the skin is an effective conduit for medicines, it’s also wide open for toxins.
What’s unfortunate is that many toxins meeting your skin are applied by choice, Continue reading
Researchers may have solved a vexing mystery as to why parabens contamination in humans has been so pervasive in recent studies: Parabens are increasingly contaminating our food supply.
Researchers from the New York State Department of Health and the Department of Environmental Health Sciences, along with the University of New York at Albany have determined in a study Continue reading
Coconut oil is affordable, readily available in most markets and is 100% non-toxic. Continue reading
No one ever talks about the health benefits of organic sulfur.
It truly is the forgotten mineral – yet the third most abundant in your body. Only phosphorous and calcium can be found in higher quantities. Did you know that sulfur is present in every living organism?
Even the United States Food and Nutrition Board has neglected sulfur; its last update on organic sulfur’s recommended daily allowance (RDA) was more than twenty years ago.
Why is this a concern? Because your body needs organic sulfur, Continue reading
… that the acerola fruit can help you lose weight, protect against cancer and heart disease, and boost your immune system with more vitamin C power than an orange?
Similar in appearance to a red cherry, the acerola fruit originates from Mexico and from Central and South America. Continue reading
Coffee is currently in the crosshairs of a lot of scientists as they have come to realize that coffee, particularly coffee grounds, contains a lot of antioxidants that could be harnessed and placed into supplements. It is estimated that about 20 million tons of coffee grounds are used in a year as millions of people consume many cups of coffee daily. Continue reading
Since colitis is a common and frustrating disease, it’s no surprise that Traditional Chinese Medicine has developed techniques to handle it. The cause of this inflammatory bowel disease is not fully known, but there are established Chinese healing secrets to help you deal with it.
Similar to Crohn’s disease, Continue reading
Priority One of looking younger, as any doctor or anti-aging expert will tell you, is taking care of your skin: minimal sun exposure, hydration, supplements, and so on. But many people with the best of intentions are inadvertently exposing themselves to a battlefield of toxins waging war on the face and skin. Imagine slathering on a skin cream loaded with lead, parabens and Continue reading
Citrus fruits have long had a reputation for high concentrations of healthful nutrients such as vitamin C, and recent research continues to uncover new health benefits from many citrus flavonoids. Although the flavonoids are abundant within the fruit itself, they are found in highest concentration in the peel — which means that unless you’re cooking with citrus peel or zest, the best way to get the full antioxidant punch is to eat a bit of the tart, white flesh on the inside of the fruit’s peel.
One of the most promising of these flavonoids is naringenin, which occurs in all citrus fruits and in tomato peel. Continue reading
… that wheatgrass rejuvenates aging cells and helps fight tumors, cleanse the blood and tighten loose and sagging skin?
Say what you will about the taste, which can be chased away with something fruity and sweet, wheatgrass is total body nutrition in one gulp. Prominent research scientist Dr. Earp-Thomas says that,“15 pounds of wheatgrass is the equivalent of 350 pounds of carrots, lettuce, celery and so forth.”
Made up of 17 essential amino acids, 90 minerals, 13 vitamins and 80 enzymes, Continue reading
Lots of us may like to use a little honey as a sweetener for our morning coffee, toast or tea, but there are several uses for this tasty little treat – in its pure, raw, non-pasteurized form, it can do more than just bring a smile to our face.
Manuka honey as the new ‘superfood.’ What is Manuka honey, Continue reading
Treatments don’t come any wetter than “balneotherapy,” which is the use of therapeutic baths to treat disease. It is one of the world’s oldest medical procedures, going back to the very earliest humans. Could it work for you? And for what?
Balneotherapy Continue reading