Will Eating Meat Really Increase Your Risk of Heart Disease?

redmeatNearly 100 trillion bacteria, fungi, viruses and other microorganisms compose your body’s microflora, and it’s becoming increasingly clear that these tiny organisms play a major role in your health.

Gut microbes are particularly prominent in the news lately, and one of the most talked-about studies suggests bacteria in your gut may play a role in Continue reading

The Trouble Seniors Face Today with Their Health

healthy seniorsToday I’ll finish off this three-part series on the troubles seniors face with nutrition. I’ll be covering what your primary needs are, how your nutrition needs change as you age, and where you can go for assistance.

Seniors have different nutritional needs than other people. Even if you’re in great shape, it’s still important Continue reading

This Breakfast Food Fights Heart Disease and Diabetes

Here’s some health advice that shouldn’t be too hard to follow, as it involves eating a delicious breakfast food: whole-grain cereal. Why should you start your day by eating a bowl of cereal?

Whole grains contain a number of special ingredients that could help lower the risk for Continue reading

How to Use the Glycemic Index to Your Advantage

Two health conditions that go hand-in-hand are type 2 diabetes and obesity. On both fronts, the glycemic index (GI) comes into play. Let’s look at how you can use GI ratings for foods to your benefit in these areas.

1. GI and Diabetes
Many studies have shown that high-GI foods increase the risk of type 2 diabetes. One large one involving nearly 43,000 healthy men found that a diet of high GI and low- fiber foods did just this. Another study, of more than 65,173 healthy women, confirmed that having a high-GI diet and a low fiber intake increases diabetes risk. This one suggests that diabetes could be reduced in the U.S. if people ate more whole grains.

A large study of 14 previous studies with 356 diabetic patients clearly showed that the low-GI diet improved Continue reading

Getting a Grip on Childhood Obesity

American adults are overweight and obese, which is a huge problem for our healthcare system, tax dollars, productivity and quality of life. But the fact that our kids are increasingly obese means we may be dooming the next generation to an unhappy lifetime of chronic disease. We have to take action now to halt the juvenile obesity epidemic, or the consequences will be tragic.

According to the Centers for Disease Control (CDC), “Obesity now affects 17 percent of all children and adolescents in the United States — triple the rate from just one generation ago.” That 17 percent equates to 12.5 million obese children, ages 2 to 19.

In its 2011 “Children’s Food Environment State Indicator Report,” the CDC blames a good part of this problem on the serving and advertising of “sugar drinks and less healthy foods on school campuses.” Ads sell junk foods to kids, while parents feed their children what they ask for instead of providing balanced meals. Added to that, kids are eating supersized portions of foods containing too much sugar and fat.

If we consider the alarming numbers of inner-city children with weight problems, it’s obvious that kids don’t get enough exercise and don’t have access to safe places to play. Even for those interested in outdoor activity, finding a safe place or even getting to one is an issue. In its “State Indicator Report on Physical Activity,  Continue reading

Natural Alternatives to Cancer Treatments

The diagnosis of cancer doesn’t always have to necessitate debilitating treatments in a hospital. Available options include in-home protocols that some licensed practicing physicians offer their patients who want to try to beat cancer naturally.

Gerson Therapy Protocol

The German physician, Max B. Gerson, M.D., developed this highly acclaimed protocol. This therapy entails consuming 13 glasses of fresh, raw carrot/apple and green-leaf juices prepared hourly from fresh, organic fruits and vegetables and three full vegetarian meals, freshly prepared from organically grown fruits, vegetables and whole grains.

It includes these medications: Continue reading