Smoking Is Major Factor in Alzheimer’s Disease

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Approximately 7.7 million new cases of dementia are identified every year, amounting to one new case diagnosed every four seconds

A recent WHO report Continue reading

How Agricultural Chemicals and Hospital Stays Contribute to Alzheimer’s

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Alzheimer’s disease currently afflicts about 5.4 million Americans, including one in eight people aged 65 and over

Research suggests zinc deficiency can contribute to Alzheimer’s by promoting accumulation of clumps of defective proteins in your brain, which is one of the hallmarks of the disease Continue reading

9 Health Benefits of Pumpkin Seeds

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Pumpkin seeds are nutritional powerhouses wrapped up in a very small package, with a wide variety of nutrients ranging from magnesium and manganese to copper, protein and zinc. Continue reading

Research Says Eating Walnuts Improves Critical Thinking

Walnuts have long been known to influence the brain and in the natural health world, they’re known as a key brain food. Now, according to research published in the British Journal of Nutrition, eating walnuts regularly can significantly increase critical thinking and especially what’s called inferential reasoning. Continue reading