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Honey for the Heart: Cardiovascular Benefits for Postmenopausal Women
Honey has long been celebrated for its beneficial effects on cardiovascular symptoms. A study from 2018 takes the sweet benefit up a notch by looking at the 12-month effects of tualang honey and honey cocktail on cardiovascular risk factors of postmenopausal women Continue reading
- Native to temperate regions,wormwood is hailed for its possible neuroprotective, antimicrobial and antifungal properties
- Research has revealed that wormwood tea may help address problems with appetite and digestion
- For food stores, you can use wormwood as an alternative to fighting off weevil infestations
- Refrain from excessively consuming wormwood tea and other related products, as they may raise your risk for adverse effects
Grow medicinal herbs in your home garden can provide convenient access to many natural home remedies, and you can save money at the same time. Following are some highly medicinal herbs you can grow at home: Continue reading
On sweltering August days, no one wants to spend time at the stove, and sometimes the grill is even too much to bear. Some days your best kitchen tool is a blender and your most refreshing ingredient is a cooling cucumber. Continue reading
Ginger has broad-spectrum antibacterial, antiviral, antioxidant, and anti-parasitic properties, to name just several of its more than 40 pharmacological actions
Ginger is anti-inflammatory, making it valuable for Continue reading
You have probably heard, if the bees die, they are taking us with them. So many of the crops we depend on for our subsistence, thanks to the busy work of these remarkable creatures — specifically, their inadvertent pollination of angiosperms, the plants that most of modern human civilization depend on for their daily nourishment — Continue reading
This humble, but immensely powerful seed, kills MRSA, heals the chemical weapon poisoned body, stimulates regeneration of the dying beta cells within the diabetic’s pancreas, and yet too few even know it exists. Continue reading
This humble, but immensely powerful seed, kills MRSA, heals the chemical weapon poisoned body, stimulates regeneration of the dying beta cells within the diabetic’s pancreas, and yet too few even know it exists.
The seeds of the annual flowering plant, Nigella Sativa, have been prized Continue reading
A new study has shown that the juice of bitter melon, a commonly eaten vegetable in Asia and Africa, markedly suppresses the growth of pancreatic tumors in mice by disrupting the cancer cells’ metabolism of glucose, and literally starving them of the sugar they need to survive.
Bitter melon – Numerous health effects already known
Bitter melon (Momordica charantia) is widely cultivated and eaten across Southeast Asia, Africa, China, Japan, Oceania and even in the Caribbean. It is especially popular among Continue reading
No one ever talks about the health benefits of organic sulfur.
It truly is the forgotten mineral – yet the third most abundant in your body. Only phosphorous and calcium can be found in higher quantities. Did you know that sulfur is present in every living organism?
Even the United States Food and Nutrition Board has neglected sulfur; its last update on organic sulfur’s recommended daily allowance (RDA) was more than twenty years ago.
Why is this a concern? Because your body needs organic sulfur, Continue reading
- Astaxanthin is believed to be the most potent antioxidant nature has to offer. In terms of antioxidant power or potency, astaxanthin is 550 times stronger than vitamin E, and 6,000 times stronger than vitamin C
- While it is related to other carotenoids like beta-carotene, Continue reading
Did You Know…
… that a delicious fruit enjoyed in Mediterranean cuisine can fight infections, strengthen your immune system, protect against heart disease, prevent osteoporosis and help you lose weight?
Olive leaf extract is one of the most powerful, all natural antimicrobial agents known to science. It has been shown to treat colds, flu, and infections of the sinuses and upper respiratory tract. But the health benefits don’t stop there. Continue reading
This is a FACT.
The digestive health benefit of umeboshi – pickled plums – has been used in Asian culture for hundreds of years.
The ume plum is closely related to the apricot and is part of the Prunus mume family. Continue reading
A tiny gland in the center of the brain named the pineal may seem insignificant, but researchers have found it to be vital for physical, mental and, many believe, spiritual health. Through poor diet, exposure to toxins, stress and modern lifestyle choices, the pineal gland becomes hardened, calcified and shuts down. To awaken this gland from its slumber, detoxification is necessary using diet and herbs, Continue reading