In many ways, modern home appliances have made life simpler by reducing the amount of time it takes to clean, cook, and perform other routine household activities. But some of these technological advances may be responsible for increasing the prevalence of harmful “super” pathogens that have grown resistant to stimuli that used to eliminate them, suggests a new report in the British Mycological Society journal Fungal Biology.
According to the report, household appliances that use water, which include dishwashers and washing machines, have become a new point of infestation for potentially deadly fungi like Exophiala dermatitidis and E. phaeomuriformis. These strains and others, which would normally be killed off by heat and detergents, have become tolerant to them, and are now being found in a majority of the household appliances tested.
Researchers from the University of Ljubljana in Slovenia gathered samples from the dishwashers, washing machines, Continue reading