Study Links Autism with Industrial Food, Environment

The study explores how mineral deficiencies—affected by dietary factors like high fructose corn syrup (HFCS)—could impact how the human body rids itself of common toxic chemicals like mercury and pesticides.

The epidemic of autism in children in the United States may be linked to the typical American diet Continue reading

The Autistic Brain: Thinking Across the Spectrum

Story at-a-glance 

Just 30 years ago, the incidence of autism was one in 100,000. Today, the incidence has climbed to 1 in 50

If you consider the full range of neurological disorders that could fall under the wider umbrella of “Autism Spectrum Disorder,” the incidence may be as Continue reading