A board-certified pathologist is speaking out about the underlying cause of covid hospitalizations and deaths. Dr. Ryan Cole is the founder of Cole Diagnostics, one of the largest independent laboratories in Idaho. He has studied the real reasons why people suffer from infections. Vitamin D deficiency, which plagues approximately 70 percent of the world’s population, is the real public health issue at hand. Continue reading →
An estimated 90 percent of Americans have flame-retardant chemicals in their bodies, and studies have linked them to human health risks, including liver, kidney, testicular, Continue reading →
While it’s impossible to avoid all of the toxins and cancer causing agents that surround you, there are some simple, yet effective steps you can take that will greatly decrease your exposure to toxic substances. Making these painless adjustments can lower your risk for just about every type of cancer along with a whole slew of other diseases. The key to this list is that each of the items exposes you to toxins or cancer causing agents on a daily, Continue reading →
One of the risk factors for the heart arrives through the eardrums. Studies have suggested that people who work or live in constantly loud environments may have weakened hearts. More to the point, long-term exposure to blaring noises is believed now to be triggering fatal heart disease.
The health benefits of vitamin D are almost becoming too numerous to count, with yet another new study presented at the recent American Association for Cancer Research Pancreatic Cancer Conference in Lake Tahoe, Nev., shedding light on the hormone’s specific anti-cancer benefits. According to the groundbreaking research, individuals exposed to natural sunlight, which is Continue reading →
Here is a health alert out of California, where researchers have tied a very common metal to breast cancer. They found that cadmium, a heavy metal found in cosmetics, food, water and air, makes breast cancer cells more aggressive.
This would seem to have a big impact on cancer treatment for all patients. The research shows that exposure to cadmium for prolonged periods of time can cause the progression of breast cancer to become more aggressive. Continue reading →
A recent study at Oregon State University found that the chlorophyll in green vegetables offers protection against cancer when tested against the modest carcinogen exposure levels most likely to be found in the environment. Continue reading →
Illnesses caused by mold exposure are a growing problem that few people are aware of, including most primary care physicians, and can develop into serious chronic illness and a syndrome called Mixed Mold Toxicosis. Continue reading →
Ask somebody about sunscreen and you’re likely to receive an earful of disinformation from a person who has been repeatedly misinformed by health authorities and the mainstream media. Almost nothing you hear about sunscreen from traditional media channels is accurate. So here’s a quick guide to the 7 most important things you need to know about sunscreen, sunlight and vitamin D: Continue reading →
With radiation levels increasing across the entire northern hemisphere the radiation your doctor uses takes on a new dangerous meaning. Physicians know that radiation is dangerous but they cannot help themselves, they love to use radiation both in testing and in treatment. Modifying physician behavior is hard thing to do but we have to do it and do it now in the radiation departments. How doctors and hospitals relate to and use radiation in both diagnosis and treatment of disease needs to come under full review and in most cases be brought to a halt.
Modifying physician behavior is hard thing to do but we have to do it and do it now in the radiation departments. How doctors and hospitals relate to and use radiation in both diagnosis and treatment of disease needs to come under full review and in most cases be brought to a halt. Continue reading →
Petrochemicals cause cancer. They are also hormone disruptors, capable of contributing to hormone imbalances and premature puberty in children. We are all exposed to these chemicals every day, but we can also limit our exposure by taking simple measures in our daily lives. Some products, like air pollutants, are not in our control. However, there are many household items including the foods we eat and the fumes we breathe that may include hidden petrochemicals.
Children are especially susceptible to these carcinogens. It is estimated that children have at least three times the risk factor of adults for the development of cancer from these chemicals. Children’s relatively undeveloped livers are less effective in the metabolism of toxic chemicals. And small children Continue reading →
The FDA has the media and subsequently many Americans in a (perhaps unjustified) uproar about teens using tanning beds, and they are now pushing to ban tanning for people under 18. It is time to set some of this witch-hunting straight.
The ruckus comes in the wake of a report that was released last year by the International Agency for Research on Cancer (IARC), part of the World Health Organization. The report resulted in the IARC’s changing the status of tanning beds from ‘possibly carcinogenic’ to ‘carcinogenic.’
With the same argumentation and evidence, the sun itself would fall into that category.
Protecting yourself in the event of a serious radiation event involves much more than simply loading up on potassium iodide and various other iodine supplements. While high levels of iodine do protect the thyroid and glandular systems from radiation poisoning, they do not necessarily protect the rest of your body from the devastating and deadly effects of nuclear radiation. However, two amazing super foods — Spirulina and Chlorella — offer substantiated protection against harmful radiation. They also help to detoxify the body of harmful radiation after exposure, effectively protecting organs and other areas not protected by iodine.
Spirulina, the incredible medical food used to treat child victims of Chernobyl Continue reading →
WASHINGTON – American scientists have for the first time shown how exposure to diesel fumes causes cancer.
Qinghua Sun, an assistant professor of Environmental Health Sciences at Ohio State University, says that diesel exhaust has the ability to induce the growth of new blood vessels that serve as a food supply for solid tumors.
The researchers found that in both healthy and diseased animals.
According to them, more new blood vessels sprouted in mice exposed to diesel exhaust than did in mice exposed to clean, filtered air.
They say that this finding indicates that previous illness is not required to make humans susceptible to the damaging effects of the diesel exhaust.
The researchers say that inhaled diesel particles are very tiny in size, which is why they can penetrate the human circulatory system, organs, and tissues.
This suggests that diesel fumes can cause damage just about anywhere in the body, they add.
Diesel exhaust exposure levels in the study were designed to mimic the exposure people might experience while living in urban areas and commuting in heavy traffic.
The levels were lower than or similar to those typically experienced by workers who use diesel-powered equipment, who tend to work in mines, on bridges and tunnels, along railroads, at loading docks, on farms and in vehicle maintenance garages, according to the U.S. Department of Labor.
“The message from our study is that exposure to diesel exhaust for just a short time period of two months could give even normal tissue the potential to develop a tumor,” said Qinghua Sun, senior author of the study.
“We need to raise public awareness so people give more thought to how they drive and how they live so they can pursue ways to protect themselves and improve their health. And we still have a lot of work to do to improve diesel engines so they generate fewer particles and exhaust that can be released into the ambient air,” Sun added.
A research article on the study, supported by Health Effects Institute awards and grants from the National Institutes of Health, has been published in the online edition of the journal Toxicology Letters.
