Grassfed vs. Organic Butter, And Which One Will Kill You Faster

Butter Basics

Butter. Oh yum, butter. Butter on corn, butter on scones, green beans in brown butter, buttercream icing, herb butter… Oh, butter, no other fat is quite like you, and we love you for it.

But let’s start at the beginning. Cow’s milk is separated into milk and cream. Continue reading

Learning Faster with Neurodegenerative Disease

Huntington’s gene mutation carriers: Severity of the genetic mutation related to learning efficiency

People who bear the genetic mutation for Huntington’s disease learn faster than healthy people. The more pronounced the mutation was, the more quickly they learned. This is reported by researchers from the Ruhr-Universität Bochum and from Dortmund in the journal Current Biology. Continue reading