Europe Bans Bee-Killing Neonicotinoid Pesticides: When will America Take Action?

A major victory for the world’s bee populations has been achieved in Europe, where a majority of European Union (EU) member states voted recently to ban the use of bee-harming neonicotinoid pesticides across the entire continent for at least two years. In an overwhelming vote of 15 to 8, these member states decided that, Continue reading

Almost Half of Fukushima Children Now Have Thyroid Disorders from Radiation Poisoning, Officials Blame ‘Too Much Seafood’

Not much information comes out of Japan about Fukushima anymore, and the American MSM seems to have forgotten what watered down reporting they had done earlier. But the human suffering has begun in Japan, and even the Japanese government is trying to pretend it’s not happening.

The curtain is pulled over Continue reading

Can Eating Tomatoes Lower the Risk of Stroke?

Eating tomatoes and tomato-based foods is associated with a lower risk of stroke, according to new research published in the October 9, 2012, print issue of Neurology®, the medical journal of the American Academy of Neurology. Tomatoes are high in the antioxidant lycopene.

The study found that people with the highest amounts of lycopene in Continue reading

Zinc Lozenges May Shorten Common Cold Duration

Depending on the total dosage of zinc and the composition of lozenges, zinc lozenges may shorten the duration of common cold episodes by up to 40%, according to a study published in the Open Respiratory Medicine Journal.

For treating the common cold, zinc lozenges are dissolved slowly in the mouth.  Interest in zinc lozenges started in the early 1980s from the serendipitous observation that a cold of a young girl with leukemia rapidly disappeared when she dissolved a therapeutic zinc tablet in her mouth instead of swallowing it. Since then over a dozen studies have been carried out to find out whether zinc lozenges are effective, but the Results  Continue reading