Big Tech is driving a new wave of colonization in the name of sustainability and “net zero” carbon emissions
Tech billionaire Bill Gates, now the largest owner of farmland in the U.S., is at the root of the problem, pushing technology as the only mechanism to save the world, and in so doing denying real solutions
Shiva calls Gates’ book, “How to Avoid a Climate Disaster,” which pushes for the elimination of age-old farming traditions and widespread adoption of fake meat, “rubbish”
According to Shiva, in order to force the world to accept this new food and agricultural system, new conditionalities are being created through net zero “nature-based” solutions, which will only further destroy indigenous people and small farmers
Net zero does not mean zero emissions, Shiva says; it means the rich polluters will continue to pollute and also grab the land and resources of those who have not polluted
The best way to avoid genetically modified foods is to know which foods are genetically modified and which foods are not. It helps to understand the difference between heirlooms, hybrids, and GMOs.Continue reading →
Before there was Monsanto, junk food companies were already hard at work influencing American politics to further their own agenda. In fact, the junk food industry has had full control over federal policy for more than Continue reading →
Could side effects from food additives, water fluoridation, GMO’s, tainted air, excessive vaccines, cause people to become mediocre, and lose their critical thinking abilities? Some new technologies could make living a ‘natural’ life challenging in the near future. In fact, according to the Strategic Social Initiative, (2045.com), scientists, technologists, and entrepreneurs support the forming of a ‘new evolutionary strategy’ for humanity. Could this become human evolution? Continue reading →
Just a few months after a now-famous Italian study found that Monsanto’s NK603 genetically-modified (GM) corn causes serious organ damage and tumors in mammals, a report issued by the European Food Safety Authority (EFSA) has uncovered that most GMOs in commercial use today contain a hidden viral gene that appears to be unsafe for human consumption. Continue reading →
Wheat today is not what it used to be. It is more of a hybrid version of 19th century and earlier versions of wheat our ancestors relied on for their daily bread. The same is true for a few other grains.
The miserable failure of both the US Food and Drug Administration (FDA) and the US Department of Agriculture (USDA) to stand up for the interests of the people and require proper labeling of AquaBounty’s genetically-modified (GM) salmon, which is set to be approved soon, has led California legislators to take matters into their own hands. According to Red, Green & Blue, the California Assembly Health Committee recently approved a measure requiring the “Frankenfish” to be clearly labeled so consumers are aware of what they are purchasing.
Numerous studies in recent months have tied agricultural pesticides to reproductive and other serious health problems (http://www.naturalnews.com/pesticid…). And a new study out of Argentina adds even more evidence to the fact that such chemicals are a widespread public health pandemic.
Andres Carrasco, head of the molecular Embryology Lab at the University of Buenos Aires, recently presented a report explaining that glyphosate, the active ingredient in Monsanto’s Roundup herbicide, is responsible for causing birth defects, infertility, sperm destruction, and cancer. Continue reading →