There’s soon going to be another reason to either choose vegetarian food options or get your meat from local, trusted sources: mRNA vaccines are about to be heavily implemented across the meat industry, with cattle, chickens, pigs, goats and other livestock targeted for regular mRNA injections. Continue reading
Drug companies have gotten so greedy, and the American public so financially distressed, that nearly half of all Americans under the age of 65 who normally take prescription drugs are no longer doing so because they allegedly cannot afford it. This is according to a new report compiled by the Consumer Reports National Research Center (CRNRC), Continue reading
It’s bad enough that the U.S. honeybee population has dropped precipitously in the past few years, threatening the existence of all pollinated crops (that’s one-third of American agriculture). Now an epidemic may be hitting the country’s bats–and it has the potential to further threaten agriculture.
Bats are the unsung heroes of organic farming, consuming massive amounts of pests on a daily basis. The little brown bat, Montana’s most common bat species, gobbles up 1,200 insects per hour and in one 2006 study, bats in South-Central Texas were shown to have an annual pest control value of over $740,000 (29% of the value of the area’s cotton crop). For organic farms, this is key, since pest control is hard enough with chemicals. Continue reading