Anecdotes about the health benefits of vinegar proliferate wildly, as do claims by skeptics that it is nothing more than placebo medicine. So, what does the scientific evidence actually say? Continue reading
Did You Know…
…consuming this “natural” food additive can have fatal consequences?
Although it’s usually listed as a “natural” ingredient on food labels, a common food additive called carrageenan (a highly processed derivative of red seaweed) is anything but healthful. Continue reading
Baking soda has long been heralded as a multipurpose wonder. Even with this sort of reputation, there are still several ways most people haven’t even thought of that it can be used as a natural and inexpensive alternative to so many of the necessities we rely on every day.
It is prudent to choose a brand of baking soda which states it is aluminum free. Some brands may be contaminated with aluminum. Although some have the opinion that Continue reading
As summer approaches, most people spend more time outdoors; and with that comes the chance of developing a poison ivy allergy. Oils from these devilish weeds are highly noxious, causing a long list of poison ivy allergy symptoms. Contact with a poison ivy plant can produce a red, swollen rash, blisters, pain, and unbearable itching. In addition there may be intense burning, inflammation, and fever. Continue reading