Tasty and nutritious: 3 easy bread recipes

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Consumers hold a positive view of bread, according to a comprehensive review led by Ghent University in Belgium. Despite a tendency to consume junk foods, consumers consider bread to be a basic food product. It is also regarded as an important component of a balanced diet due to its high dietary fiber content. Plus, it is an excellent source of good carbs that aid metabolism, digestion and immunity. Continue reading