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Tag Archives: The idea of healthy fats versus unhealthy fats is no longer considered controversial

High Doses of Omega-3s May Slow Alzheimer’s Progression

Posted on October 27, 2020 by Editor

Omega-3 fatty acids are known to be good for heart health, but did you know that in high doses they may also slow cognitive decline? Continue reading →

Posted in Alternative Medicine, Alzheimer's, brain, cancer, DETOXIFICATION, E Patient Health Care, food, heart health, high blood pressure, Home Remedies Series, Human Behavior, Introducing, Lifestyle Health, limited mobility, Longevity, Medical Studies, quarantine, Tele-Medicine, Vitamins - Supplements | Tagged 60 known health benefits of omega-3 fatty acids., bipolar disorder and severe depression., Brave Volunteers Help Science to Slow Alzheimer's, eating fish and foods high in vitamin D and omega-3s, Genetics May Affect Omega-3 Absorption, High Doses of Omega-3s May Slow Alzheimer's Progression, inflammation in the brain, omega-3 fatty acids, prevent heart attacks and stave off cancer., promise in the treatment of neurological conditions, slow cognitive decline, the gene variant APOE4, The idea of healthy fats versus unhealthy fats is no longer considered controversial

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