BEVERLY HILLS – US Tele-Medicine, the operators of this blog, rarely recommends any product because there are always opposing viewpoints with respect to ingredients, integrity or manufacture. There are no perfect products manufactured by man. There are close exception to that understanding. This is one of them.
Wheat is a mainstay of many peoples and national diets around the world. Wheat itself is quite healthy and beneficial source of carbs and fibers. Wheat becomes less healthy when we add yeasts, preservatives, enhancers and flavors, in any baked goods. This is not to mention the sugars, syrups, fruits, emulsifiers and binders, added to the wheat by most mass- market commercial bakeries. This is when wheat becomes toxic.
All commercial brands of breads have some other “natural” product added to the wheat, which always disturbs the structure of the beneficial fibers and confuses the body looking for clean carbs. Except one.
In our opinion, the BEST commercial bread is found at Trader Joe’s Markets and branded as “Pain Pascal Organic Demi Miche.” The ingredients: Organic Whole Wheat Flour, Filtered Water, and Sea Salt.
The texture is incredibly soft, dense like a European country bread and very moist. The taste is superb and especially aromatic lathered with some good Irish or Danish butter. It toasts very heartily and the full crispy-on-the-outside, moist- on- the- inside effect is always there.
It is delicious, hearty, attractive, and very healthy for you to eat. Bon appetite.